Classic Irish Beef Stew
Ingredients: 2 pounds beef chuck, cut into 1-inch cubes 1/4 cup all-purpose flour 2 tablespoons olive oil 1 large onion, chopped 3 cloves garlic, minced 3 large carrots, peeled and sliced 3 potatoes, peeled and cubed 1 teaspoon dried thyme 1 teaspoon dried rosemary 4 cups beef broth 2 tablespoons tomato paste 2 cups sliced … Read more