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Ingredients: 3 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1 cup warm water Vegetable oil, for frying Instructions: In a large bowl, combine the flour, baking powder, and salt. Gradually add the warm water, stirring until the dough comes together. Knead the dough on a floured surface until smooth, about 5 minutes. … Read more
Ingredients: – 1 oz Coconut Rum – 1 oz Blue Curacao – 1 oz Pineapple Juice – 1 oz Cream of Coconut – Whipped Cream – Blue Sprinkles – Maraschino Cherry Instructions: 1. In a shaker, combine the coconut rum, blue curacao, pineapple juice, and cream of coconut. 2. Fill the shaker with ice and … Read more
Ingredients: 1 pound ground beef 1/2 cup breadcrumbs 1/4 cup milk 1 large egg 1 small onion, finely chopped 2 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon Worcestershire sauce 1/2 cup ketchup 1 tablespoon mustard 1/2 cup grated cheddar cheese 1/4 cup fresh parsley, chopped (additional for garnish) Directions: Preheat … Read more
Ingredients: 5 eggs 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls 8 sausage links 4 slices Cheddar cheese Salt and pepper to taste Instructions: Preheat the oven to 350°F. In a small bowl, beat the eggs, reserving 2 tablespoons for brushing on the crescent rolls later. Scramble the remaining eggs. Unroll the dough on … Read more
How to make a rotating irrigation system using plastic bottles – 10 cents is enough 1. Gather Materials Two large plastic bottles (1.5 to 2 liters each) Bamboo skewer or metal rod Thin tubing or straws String or thin wire Scissors or craft knife Awl or nail Hot glue or waterproof adhesive 2. Prepare Bottles … Read more
Ingredients : 2 medium zucchini Kosher salt 4 cloves garlic, finely chopped or grated 1/4 tsp. crushed red pepper flakes, plus more for serving 4 Tbsp. extra-virgin olive oil, divided 2 oz. mozzarella, shredded (about 1/2 c.) 1 oz. Parmesan, finely shredded (about 1/2 c.) 2 Tbsp. fresh basil, torn Directions : Using a sharp … Read more
Ingredients: – 10 thin boneless skinless chicken breasts – 1 pound hot Italian sausage – 6 ounces cream cheese – 1 ½ cups sharp cheddar cheese – ⅓ cup sliced green onions – 10 jalapeños – 36 ounces of bacon (3 packs) – 2 tablespoons Slap Ya Mama Seasoning – 1 tablespoon black pepper … Read more
Ingredients: For the Cake: 1 ½ cups all-purpose flour 1 ½ teaspoons baking powder ½ teaspoon baking soda ¼ teaspoon salt ½ cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 tablespoon lemon zest 2 tablespoons fresh lemon juice 1 teaspoon vanilla extract 1 cup sour cream 1 ½ cups fresh blueberries … Read more
Ingredients 4 boneless skinless chicken breasts, cut into 1″ pieces 1 cup corn starch 2 large eggs 1/4 cup vegetable oil 1/2 cup granulated sugar 1/4 cup ketchup 1/2 cup apple cider vinegar 2 tbsp. soy sauce 1 tsp. garlic powder 1/2 tsp. sea salt How To Make Baked Sweet and Sour Chicken Preheat … Read more
Ingredients: * 1 pound ground beef * 1 block (16 ounces) Velveeta cheese, cubed * 1 package (8 ounces) cream cheese, softened * 2 cups Fiesta Blend cheese (or a mix of cheddar and Monterey Jack), shredded * 1 can (10 ounces) Rotel diced tomatoes and green chilies, drained * 2 tablespoons taco seasoning … Read more