Taco Cupcakes

  Ingredients: 1 lb ground beef 1 packet taco seasoning 1 cup shredded cheddar cheese 1 cup shredded lettuce 1 cup diced tomatoes 1/2 cup sour cream 1/2 cup sliced black olives 1 package wonton wrappers Cooking spray Directions: Preheat the oven to 375°F (190°C). Spray a muffin tin with cooking spray. In a skillet … Read more

Irresistible Peach Cobbler Cookies

  Ingredients: 2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup unsalted butter, room temperature 1/2 cup granulated sugar 1/2 cup brown sugar, packed 1 large egg 1 teaspoon vanilla extract 1 cup diced fresh peaches 1 teaspoon ground cinnamon 1/4 cup granulated sugar (for topping) Directions: Preheat Oven: Preheat your … Read more

Cheddar Bacon Ranch Chicken

Ingredients: – **For the Chicken:** – 2 boneless, skinless chicken breasts – Salt and pepper, to taste – 1 tablespoon olive oil – **For the Alfredo Sauce:** – 4 tablespoons unsalted butter – 4 cloves garlic, minced – 1 cup heavy cream – 1 cup grated Parmesan cheese – Salt and pepper, to taste – … Read more

Cinnamon Sugar Biscuit Bites

Ingredients: 1 small roll of canned biscuits 1/4 cup sugar (mix of white and brown) 1 teaspoon cinnamon 1-2 tablespoons butter Icing: 1/4 cup powdered sugar 1-2 teaspoons milk 1/8 teaspoon vanilla extract Directions: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Prepare the Pan: Place butter in a baking pan and melt … Read more

Pink Whitney Hennessy Starburst Slush

  Ingredients: 1 cup Pink Whitney vodka (or any pink lemonade flavored vodka) 1 cup Hennessy cognac 2 cups frozen pink Starburst candies (about 16 pieces) 2 cups ice cubes 1/2 cup lemon-lime soda (optional, for fizziness) Pink Starburst candies for garnish Instructions: Blend the Ingredients: In a blender, combine Pink Whitney vodka, Hennessy cognac, … Read more

Indulge in the creamy sweetness

  Ingredients: Sugar (1 cup, for caramel) Eggs (5) Sweetened condensed milk (1 can, 14 oz) Evaporated milk (1 can, 12 oz) Vanilla extract (1 tsp) Instructions: Melt sugar in a pan over low heat until golden brown. Pour caramel into a baking dish, spreading evenly. Blend eggs, condensed milk, evaporated milk, and vanilla extract … Read more

Rainbow Piña Colada

  Ingredients: 2 oz light rum 1 oz coconut cream 1 oz heavy cream 6 oz fresh pineapple juice 1/2 cup crushed ice Food coloring (red, orange, yellow, green, blue, and purple) Directions: Divide the piña colada mixture into six separate bowls. Add a few drops of red food coloring to one bowl, orange to … Read more

Raspberry Lemon Heaven Cupcakes

Ingredients: 1 1/2 cups all-purpose flour 1 1/2 tsp baking powder 1/4 tsp salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 tsp vanilla extract 1/2 cup milk 1 cup fresh raspberries Zest of 1 lemon Lemon Cream Frosting: 1/2 cup unsalted butter, softened 1/2 cup powdered sugar 2 tbsp … Read more