Cheesy Baked Zucchini with Herbs

This quick and delicious baked zucchini recipe is a perfect option for a healthy snack or light meal. The combination of zucchini, mozzarella cheese, and fresh herbs creates a flavorful, satisfying dish that’s simple to make. It’s ideal for busy weeknights or as a nutritious side dish, offering plenty of healthy fats and calcium. With … Read more

Parmesan Garlic Mashed Potato Bites

Parmesan Garlic Mashed Potato Bites are a delightful twist on classic mashed potatoes, perfect as an appetizer, snack, or side dish. These bites are crispy on the outside and soft on the inside, loaded with the rich flavors of garlic, butter, and Parmesan cheese. Whether you’re serving them at a family dinner or as a … Read more

Zucchini fritters are better

These Zucchini and Rice Fritters are a delicious and healthy dish, perfect for any meal. Simple to prepare and packed with flavor, they are sure to be a hit with the whole family. Whether served as a main course, snack, or appetizer, these fritters are versatile and satisfying. Preparation Time Total Time: 30 minutes Prep … Read more

Zucchini Fritters

These zucchini fritters are a delicious and easy way to enjoy the fresh flavors of zucchini, herbs, and feta cheese. The combination of crispy, golden-brown fritters with the tangy taste of lemon makes this dish perfect for any meal. Follow these simple steps to create a savory treat that everyone will love! Preparation Time: Active … Read more

Applesauce Oat Muffins

Why You’ll Love This Recipe: Quick and Easy: The batter comes together in minutes, making this a perfect recipe for busy mornings or meal prep. Healthy and Delicious: These muffins are naturally sweetened with applesauce, packed with fiber, and low in added sugar. Versatile and Kid-Friendly: Whether you add mix-ins like raisins or chocolate chips, … Read more

2 INGREDIENT DOUGH

  *Dough *Naan *Vetkoek *Pizza pie *Bagels The Dough: Ingredients: 4 cups Sasko Self-Raising Flour 3 cups plain yogurt Method: 1. Sift the flour and gently fold in the yogurt with a spatula until the mixture forms a dough. 2. On a floured surface, knead the dough by hand for 5-8 minutes. If too sticky, … Read more