Homemade Potato Dumplings with Meat Filling
Ingredients: For the dough: – 4 potatoes – 200ml potato broth – 1 tbsp sugar – 1 tsp salt – 1 egg – 12g dry yeast – 550-600g flour For the filling: – 500g minced meat – 1 onion – Salt and spices to taste – 50ml boiling water – Vegetable frying oil Instructions: 1. … Read more