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Ingredients: 1 cup smooth peanut butter 1/4 cup soy sauce 2 tablespoons brown sugar 2 tablespoons lime juice 1 clove garlic, minced 1 teaspoon ginger, grated 1 teaspoon chili flakes (adjust to taste) 1 can (400 ml) coconut milk 1 tablespoon fish sauce (optional) Water (as needed for desired consistency) Directions: Mix the base: In … Read more
Ingredients: For the Chicken: 12 ounces chicken breasts (2 portions) 1 cup Lea & Perrin’s Chicken Marinade 2 teaspoons vegetable oil 1/2 cup Panko bread crumbs 1 tablespoon melted butter For the Cheese Blend: 1 ounce Gruyere cheese, shredded 4 ounces white Cheddar, shredded 1 tablespoon Parmesan cheese, shredded 2 ounces Fontina cheese, shredded For … Read more
Ingredients : 350g of flour 250g de yaourt 1 teaspoon of the chemical yeast 1 teaspoon of salt 1 teaspoon of sugar 2 cloves of garlic 30g of butter Preparing the dough Prepare the dough: Sift flour in a bowl and create a well in the middle. In this well, add the yogurt, chemical … Read more
Ingredients: 2 cups graham cracker crumbs 1/2 cup melted butter 3 packages (8 oz each) cream cheese, softened 1 cup granulated sugar 1 cup sour cream 4 large eggs 2 teaspoons vanilla extract 1 cup white chocolate chips, melted and cooled 1 cup blueberry puree Fresh blueberries and mint leaves for garnish Directions: Preheat oven … Read more
Ingredients : 2lbs of ground chuck 1 can of diced tomatoes 1 can of crushed tomatoes 2 cans tomato sauce 3 table spoon of olive oil 5 cloves of fresh garlic 1 large onion or 2 medium onions 1 green pepper 1 teaspoon garlic powder 1 teaspoon onion powder 2 tablespoon of minced parsley 1 … Read more
**Ingredients:** *For the Crust:* – 1 1/2 cups graham cracker crumbs – 1/3 cup unsalted butter, melted – 1/4 cup granulated sugar *For the Cheesecake:* – 2 cups cream cheese, at room temperature – 3/4 cup granulated sugar – 2 large eggs – 1 teaspoon vanilla extract – 1/2 cup sour cream *For the Peach … Read more
Ingredients: 1 lb ground breakfast sausage 2 cups frozen hash browns, thawed 1 cup shredded cheddar cheese 8 large eggs 1/4 cup milk Salt and pepper to taste Chopped fresh chives, for garnish (optional) Directions: Preheat your oven to 375°F (190°C). Grease a 12-cup muffin tin with non-stick cooking spray. In a large skillet, cook … Read more
Ingredients: For the Cupcakes: 1 1/4 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup whole milk 1/4 cup strong brewed coffee, cooled For the Mascarpone Frosting: 8 ounces mascarpone cheese, softened 1 cup heavy … Read more
Ingredients : 2 cup frozen Pineapple chunks 8 oz frozen Whipped Topping (like Cool Whip) 3 tbsp Honey or 2 tbsp Sugar 6 oz Pineapple Juice Instructions : Blend all ingredients in strong blender or food processor until whipped. If mixture is too runny, add 1/4 cup ice and process further. Too look more like … Read more
Ingredients: 3 peaches, peeled and chopped ¾ cup sugar 1 cup fresh lemon juice (about 8 lemons) 5 cups water Directions: 1. bring peaches, sugar, and water to a boil in a saucepan. Reduce heat and simmer until the sugar is fully dissolved about 10 minutes. 2. Use an immersion or regular blender to … Read more