Growing mango trees from cuttings in water is a rewarding process. Follow these simple steps to cultivate your own mango trees at home.
1. Select Cuttings: Choose healthy branches from a mango tree, about 12-18 inches long, with several nodes.
2. Prepare Cuttings: Use clean pruning shears to make diagonal cuts below a leaf node. Remove lower leaves to prevent rot.
3. Optional Rooting Hormone: Dip the cut ends in rooting hormone powder to encourage faster root development.
4. Place in Water: Fill a jar with room temperature water. Submerge the cuttings’ leafless nodes while keeping the leafy portion above water. Place the jar in a warm, bright spot away from direct sunlight.
5. Change Water: Change the water every few days to prevent stagnation and promote root growth.
6. Be Patient: It may take weeks or months for roots to develop. Look for signs of growth, such as white nodules forming at the cut ends.
7. Transplant: Once roots have formed, plant the cuttings in well-draining soil. Ensure the roots are covered while the top remains above the soil.
8. Care for Plants: Keep the plants in a warm, sunny area and water regularly. Protect them from strong winds and frost, especially in the first year.
9. Encourage Growth: Fertilize with a balanced fertilizer and prune as needed to maintain shape.
By following these steps, you can successfully grow mango trees from cuttings in water and enjoy delicious homegrown mangoes in your backyard.
