Ingredients:
1 package (3 ounces) peach gelatin (such as Jell-O)
1 cup boiling water
1/2 cup peach schnapps
1/2 cup vodka
Peach slices (optional, for garnish)
Whipped cream (optional, for garnish)
Directions:
In a mixing bowl, add the peach gelatin powder.
Pour 1 cup of boiling water over the gelatin powder. Stir until the gelatin is completely dissolved.
Add the peach schnapps and vodka to the gelatin mixture. Stir well to combine.
Allow the mixture to cool slightly before pouring into individual shot glasses.
Place the shot glasses in the refrigerator and chill until the jello shots are set, typically around 2-4 hours.
Optional Garnish:
6. Before serving, you can garnish each jello shot with a peach slice on top or a dollop of whipped cream.
Enjoy your Peach Jello Shots responsibly!